Organ meat is so nutritious BUT, the quality of organ is THE MOST important part of it all (google it). It is important to eat organ meat ONLY from grass-fed/finished and/or pastured animals (this goes for beef, pork, chicken, etc).
I can't even describe how tasty this meat is. Most cuts only need salt and pepper and the right cooking method. Ask for cooking recommendations on the co-op FB page and Bob, Maria or Mike from Sunflower Farms will steer you in the right direction.
Sunflower Farms Grass-Fed & Finished Angus Beef. No Hormones, Antibiotics, Chemicals or GMO’s. Raised near Decatur and Jacksboro, TX.
Price is per package...NOT per lb